-
Exploring the potential of organic sweet potato in the EU
Authors: Dr. Cesar Revoredo-Giha, Professor of Food Supply Chain Economics, Food Marketing Research Team Leader (SRUC) and Dr. Carla Barlagne, Agricultural economics researcher (INRAE) The promotion of agrobiodiversity is more frequently seen as a way…
-
Unlocking the Potential of Tropical Root and Tuber Crops in Europe: The Role of CREA-IT in the ROTATES Project
Authors: Chiara Natale, Francesca Nocente, Laura Gazza (CREA-IT Research Centre for Engineering and Agro-Food Processing) In recent years, European food systems have been undergoing a gradual yet significant transformation, driven by the need for sustainability,…
